Hot Chilli

Export grade hot chilli, hand-graded and pre-cooled at our Nedumangad packhouse within six hours of harvest. Packed to resort specification in ventilated boxs.

$6.85/ kg · FOB TRV

Minimum order 15 kg · 3 kg box

Volume tiers

15–99 kgBASE$6.85

100–299 kg−6%$6.44

300–999 kg−11%$6.10

1,000 kg +−16%$5.75

ADD TO ORDER LIST

15 kg

ADD 85 KG MORE FOR THE −6% TIER

ORIGIN

Thiruvananthapuram / Idukki, Kerala

GRADE

Export A — uniform size, no blemish

PACKING

3 kg box, ventilated

STORAGE

8–10 °C, 85–90% RH

SHELF LIFE

7–10 days from dispatch

HS CODE

0709 99

Hot Chilli

Sampling before you commit is normal here.